Weinviertel Rye Flour 960

100 g of flour contain on average (nutritional value per 100g): calorific value 1443 kJ/341 kcal, fat 1.7 g, of which saturated fatty acids 0.2 g, carbohydrates 69 g, of which sugar 1.7 g, fibre 7.6 g, protein 8.6 g, salt 0 g